Pecan Pie

$39.99

Pecan Pie is a favorite holiday dessert. Heavenly Cakes's gluten-free version of this holiday staple is hand made at Heavenly Cakes's 100% gluten free facility in Georgia. The dessert is prepared using the best natural ingredients, premium pecans, cage-free brown eggs, and Heavenly Cakes's signature gluten free flour.

9" diam., (serves 8-10).

Approx. 3 lb.

Gluten-free.

Shipped Frozen, Cooked.
Receiving instructions

The pie is shipped frozen with dry ice, which may have evaporated during shipment. This is normal. Please take care not to touch any remaining dry ice with bare hands. Upon receipt, remove the pie from the cooler and store in the freezer for up to 3 months.

Thawing Instructions

Remove from freezer and place on countertop 4–5 hours.

Serving Instructions

Serve pie warm, or at room temperature, or chilled. Refrigerate any leftovers in an airtight container for three days.
Pecan Pie Filling: Corn syrup, eggs, granulated sugar, brown sugar, pecans, butter (cream, milk), salt, pure vanilla.

Crust: Heavenly Cakes gluten-free flour, butter, salt, sugar, water.

Summary